black pepper island butter moisturizer
black pepper- top notes of black pepper and lemon leading to a spicy middle of cumin, coriander, ginger, and violet leaf atop a sweet, deep base of oakmoss, musk and amber
with 22% organic ingredients, this creamy rich moisturizer contains the butters of cocoa, mango, cupuaçu and shea blended with palm fruit and coconut oils in a naturally derived base. palm fruit oil contains high levels of tocopherols and carotene, which is converted to vitamin A. cupuaçu butter is used as a vegetable alternative to lanolin, with good barrier function to moisture loss from the skin. each butter has shown to help certain skin conditions and ailments, while offering additional elasticity and conditioning properties. an amazing formula that works on even the driest, most sensitive skin. more emollient than D+L olive oil moisturizer. not as heavy as our double butter formula. absorbs into the skin and the finish feels naturally smooth
32 ounce jar refill can be used to refill your clean 8 ounce jars, then returned to us for sanitizing and refilling in order to diminish single use plastic
ingredients: aqua (deionized water), organic theobroma cacao (cocoa) seed butter, organic cocos nucifera (coconut) oil, organic butyrospermum parkii (shea butter), mangifera indica (mango) seed butter, palm stearic acid, caprylic/capric triglyceride (eco-certified), theobroma grandiflorum (cupuaçu) butter, organic elaeis guineensis (palm) oil, propanediol (derived by a fermentation process from corn, eco-certified and bio-degradable), polyglyceryl-3 stearate, tocopherol (vitamin E), camellia sinensis (green tea) leaf extract, glycerin (vegetable), xanthan gum, glyceryl caprylate, sodium levulinate, citrus grandis (grapefruit) seed extract
use: we recommend using moisturizer when you towel off after a shower or bath, when your pores are open and skin is hydrated so that the moisturizer can penetrate most effectively. this also allows you to use less product and get better results